Kristoffer Lawson<p><a href="https://attractive.space/tags/Finland" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Finland</span></a> has a wonderful tradition of <a href="https://attractive.space/tags/berryWine" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>berryWine</span></a> that is all but forgotten by the mainstream. Indeed the state monopoly, <a href="https://attractive.space/tags/Alko" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Alko</span></a>, has an extensive selection of regular <a href="https://attractive.space/tags/wine" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>wine</span></a>, but almost no <a href="https://attractive.space/tags/Finnish" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Finnish</span></a> berry wines.</p><p>I actually preferred this red, by <a href="https://attractive.space/tags/Pihamaa" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Pihamaa</span></a>, to most red wines (but that’s because the heavy tannins give me a headache), and it worked well with our <a href="https://attractive.space/tags/Easter" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Easter</span></a> meal. You can also get heavier berry wines.</p><p>On the left you can see a <a href="https://attractive.space/tags/sparklingWine" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sparklingWine</span></a>, also by Pihamaa, made from <a href="https://attractive.space/tags/buckthorn" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>buckthorn</span></a>.</p>