#wipwednesday #forj #coutellerie #knife
J'ai presque fini mes 4 #couteaux a #beurre il me faut encore façonner les manches.
4 butter #knives about to be done. I have to work on the #handles now.
#wipwednesday #forj #coutellerie #knife
J'ai presque fini mes 4 #couteaux a #beurre il me faut encore façonner les manches.
4 butter #knives about to be done. I have to work on the #handles now.
Is $230 Too Much on a Demko Shark Cub?
@FotoVorschlag
#FotoVorschlag
'das ist mein werkzeug'
das santokumesser, nicht die morcheln, is klar, ne?
I've been loyal to the chef knives sold by Korin ever since a chef friend turned me on to it: https://archive.ph/r320w
I have the cheapest one: https://www.korin.com/japanese-knives/styles/gyuto-chefs-knife?order=onlinecustomerprice:asc&page=1
Comparable in price to a higher end knife like the ones recommended in Wirecutter but better (to me)
#wipwednesday #metallerie #woodwork
I am going to join an artisans' co-op, I need to be able to display my #knives and #rings, I've seen the prices for flat display cases Ooch!
I'm making them for myself These are boards I made myself from #oak #wood with #metal tube legs.
I still have to make the covers with the glass.
A #Pathfinder2e conversion of my older #Pokemon #MagicItems, with some #Vanillish corset #knives to make your enemies feel that piercing chill!
Shelly Crittendon, artifacts and exhibits manger, holds up a 17-inch 1830s #Bowie knife donated to the Texas Ranger Hall of Fame Museum, in Waco, Texas. The knife's scabbard gives a tantalizing sign of its true significance. Engraved in a flowery script are the words: "R.P. Bowie to Capt. Wm. Y. Lacey." That would be Rezin Pleasant Bowie, Jim Bowie's big brother, who helped popularize the Bowie knife in the 1830s and was known for giving them as gifts.
Source: General David D. Thompson #knives
A #Pathfinder2e conversion of my older #Pokemon #MagicItems, with some #Dwebble corset #knives & #Crustle long #hammer to help protect yourself.
Vote for future items on my Patreon https://buff.ly/3V6Pl9e
Things I wish I knew about knife sharpening years ago:
- Skip the cheap Amazon no name whetstones and get Naniwa Basic double sides stones. 400x1000 and 1000x3000. 1000 will be the most used.
- The Naniwa stones need a lot of warming up before initial use, so steel plate and carbon powder 60 and 180. Also used to keep stones flat, though they wear super slow.
- Store the steel plate somewhere super dry to avoid rust.
I'm currently working on two new utility #knives . One of which is a commission.
I'm trying to make through-bristles.
The top one is not hardened yet, it's #sandwich #steel. If you look closely, you'll see that on the cutting line there's a different grade of steel...
https://mamot.fr/@reytrace/113623201888220078
Ok, these Fissler recycled stainless steel knives are wicked sharp — almost as sharp as the blister packs they were in that I had to use poultry shears on to get open.
It might splash water everywhere, but it sharpens knives beautifully!
#wipwednesday #knife #couteau #forj #blade
The work in progress, 4 nakiri kitchen #knives. Different #steels, vg10, 1075, 440A
Next step: revealing the vg10 pattern
Le travail en cours, 4 #couteaux de #cuisine #nakiri. Avec plusieurs #aciers différents : du xc75, 10c28 de sandvik, vg10
L'étape suivante, c'est la révélation des motifs du sandwich du vg10
Hey! I was stabbed in the back in Chinatown too! Years ago though.
A fascinating experience if you survive it.
5 stabbed in Chinatown International District, bringing total to 10 in 2 days
#forj #blacksmith #cutlery #couteau
L'un des trois #couteaux de #cuisine de style "ai-deba" que j'ai fini aujourd'hui.
Il est d'aspect "brut de forge" et conçu pour durer. Le #manche est en peuplier stabilisé et la mitre en orme et laiton
One of the three #kitchen #knives "ai-deba" style i just finished today.
It is raw #forged. Handle is made of stabilised #poplar #wood and bolster is elm and #brass